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How does my non-cooking mother make a Bomb German chocolate cake?

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How does my non-cooking mother make a Bomb German chocolate cake?

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Do you mean she needs to make an Earthquake Cake? EARTHQUAKE CAKE RECIPE INGREDIENTS 1 package German chocolate cake mix without pudding 1 cup flaked coconut 1 cup chopped walnuts 4 cups confectioners’ sugar 2 tablespoons unsweetened cocoa powder 6 tablespoons cola-flavored carbonated beverage 1 cup butter 1 (8 ounce) package cream cheese DIRECTIONS Prepare cake mix as directed on package. Lightly grease the bottom and sides of one 9 x 13 inch baking pan. Sprinkle coconut and nuts over bottom of pan. Pour cake batter over top. Combine 1/2 cup melted butter or margarine, cream cheese and 2 cups confectioners’ sugar. Beat until smooth. Pour (spoon) over cake batter. Bake at 350 degrees for 45 minutes or until a toothpick comes out clean. Let cake cool before frosting. To Make Frosting: Combine cocoa, cola and 1/2 cup margarine in a saucepan. Cook over medium heat until mixture boils, stirring constantly. Remove from heat. Pour mixture over remaining confectioners’ sugar. Beat until smoot

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