How Does HACCP Fit In With Halal Certification?
HACCP is an important quality management system for the food industry and fits in well with the concept of halal. Implementing HACCP demonstrates the producer’s desire to produce safe products. When implementing a Halal Certification program, the certifying agency will incorporate specific halal procedures within the greater HACCP procedures. HACCP alone does not make a product halal, and a halal product can be made without HACCP.
