How Do You White Chocolate Chip Soft & Chewy Cookies?
This is a soft and chewy white chocolate chip cookie recipe that is easy to make and the cookies come out just right if you follow the directions carefully! Add the 2 1/3 cups of flour, ¾ a cup of brown sugar, ¾ a cup of white sugar, 1 tablespoon of vanilla, 1 cup of melted butter, 1 teaspoon of baking soda, 2 large eggs, and 2 cups of white chocolate chips into your mixing bowl. Next combined all the ingredients together in your mixing bowl until they are all combined together to form a white chocolate chip cookie dough. Next take tablespoons of the white chocolate chip cookie dough and lay them out onto your cookie sheet 2 to 3 inches apart so they do not end up touching when they are baking in the oven. Next place the cookie sheets with the cookie dough on them into the 375 degree oven for 7 to 8 minutes or until they are flat and golden brown. Remove the white chocolate chip cookies from the 375 degree oven and allow them to cool of the cookie sheet for a minute, and than remove th