How Do You Use Soy Milk As An Alternative To Cows Milk?
For millions of individuals, an allergy to milk and other dairy products is common place. However, having the allergy does not mean you need to stop having food that typically uses milk as a main ingredient. Soy milk is not made from an animal product but from the soybean plant. The milk typically has fewer calories and less fat then milk, and it lasts longer in the refrigerator. Swap out the cow milk for soy milk when you are having cereal. The soy milk me be slightly browner, but this is natural. Replace the cow’s milk in any recipe you are making with soy milk. You do not need to adjust the quantity when switching out the animal milk for the soy milk. Close the carton of soy milk when you have finished using it. Most soy milk packages either come in a cardboard carton with a foldable top, like many cartons of milk, or with a small snap on pouring top. Place the soy milk into the refrigerator. It is important to keep the milk refrigerated once you have opened the carton. Although it
