How Do You Use A Tortilla Press?
A tortilla press is used for making corn tortillas, also known as tortilla de maiz. The tortilla press flattens the balls of dough into thin tortillas, a staple of Mexican food. Measure the flour into a bowl. Add the salt and the lukewarm water to the flour, adding the last ½ cup of water slowly until you have the right dough consistency. Mix dough together with a fork or wooden spoon until it forms a ball. Knead the ball of dough until it’s smooth and not sticky. Cover the dough ball with a towel to retain moisture and set aside for 1 hour. Break off pieces of dough from the main dough ball and roll them into 1 1/2-inch balls. Place a piece of heavy plastic wrap on the tortilla press, put a dough-ball onto the center of the tortilla press and cover it with another piece of heavy plastic wrap. Bring down the top of the tortilla press and push the handle down. Open the press and carefully remove the plastic wrap from the top of the tortilla dough. Slide your hand under the tortilla and
