How Do You Understand Four Natural Blood Thinners?
Abnormal clot formation can result in a deadly heart attack or stroke. Here are four natural blood thinners than can reduce the risk of deadly clots forming. The ability of your blood to clot in response to injury involves an amazing series of steps that ultimately keeps you from bleeding to death. While the ability to form a clot is important, it can become a problem if it occurs in the absence of injury. The result can be a heart attack, stroke, or peripheral blood clot that moves to the lungs. For this reason, many medical experts are recommending that people add more omega-3’s to their diet to help reduce the tendency for abnormal blood clots to form; but the omega-3’s in fish oils aren’t the only foods that have natural blood thinning properties. Here are some other natural blood thinners that may help to reduce the risk of dangerous blood clots. Tumeric This orange-yellow spice so commonly used to season Indian food has also been shown to guard against deadly clot formation. It s