How Do You Take Care Of Calphalon Cookware?
Calphalon cookware has been around for over 40 years. The company has made its cookware a household name for a line of sturdy pots, pans and skillets. Durability has a great deal to do with the materials and care the manufacturer uses in creating the products, but the consumer has a responsibility toward this end as well. Caring for Calphalon cookware doesn’t take a lot of effort and will help increase its longevity. The majority of Calphalon products require the same care, though exceptions exist, so it’s important to consult care instructions that come with each piece. Hand wash new cookware with warm, soapy water and a soft sponge before using. This will remove any dust or packaging debris on your pots and pans as a result of shipping. Never use a scouring pad on Calphalon non-stick cookware as this can damage the coating on the pan. Air dry or wipe with a clean, soft towel. Use the correct utensils to stir on your non-stick cookware. Do not use metal spatulas or spoons. This will b