How Do You Substitute Cake Flour In A Recipe?
If you have ever been in the middle of a recipe and realized that you needed cake flour instead of regular flour, this article is for you. It will show you a simple way to substitute cake flour with regular flour and corn starch. By combining these common household ingredients into your recipe you will have overcome a potential baking disaster without losing much time experiencing too much inconvenience. You won’t have to dash out to the grocery store in the middle of a baking session after reading this helpful hint. Gather a measuring cup, a table spoon, flour, and cornstarch. Measure out two level tablespoons of cornstarch and place them into a one cup measuring cup. Fill the remainder of the measuring cup with regular flour. Sift the mixture until well blended. Use the mixture as a substitute for the same amount of cake flour called for in your recipe.
