How do you spell the Portuguese food dish that sounds like soupage?
sopas Portuguese Sopas Ready In: > 2 hrs Ingredients: 3 pounds pot roast 1 onion, diced 1/2 teaspoon pepper 2 teaspoons ground cinnamon 1 clove garlic, minced 3 bay leaves 2 teaspoons allspice 2 med. heads cabbage 1 cup mint leaves 1 teaspoon salt Water 1 loaf French bread Directions: In a large pot, combine the first 9 ingredients, salt and water. Cook on medium heat for 4 hours. Add more water as needed. Quarter cabbage and add to soup, cook 30 minutes until cabbage is tender. Serve over sliced French bread. ======================================… heres another one and this one claims to be more of the traditional style of sopas Ingredients · 4 pounds chuck roast · 2 soup bones · 1 onion, chopped · 4 cloves garlic · 1 TBS whole cumin · 1 tsp whole allspice · 1 tsp whole cloves · 4 bay leaves · 1/2 cup white wine · 1-1/2 TBS Worcestershire sauce · 12 cups water · 1 can (8 oz) tomato sauce · 1 head cabbage cut into four wedges · 2 sprigs of mint · Salt and pepper to taste · 1 loaf Fren
