How Do You Slow Cook A Turkey Breast?
A slow cooker, such as a Crock-Pot, is a wonderful way to cook a turkey breast. Due to the long, slow cooking process, the turkey breast turns out flavorful, moist and tender. Your home will be filled with the savory scents of roasting turkey as the turkey breast slowly simmers in the cooker. Place the turkey breast into the slow cooker along with a few simple ingredients, and several hours later you will be serving delicious roast turkey. Wash the turkey breast under cold water and towel it dry with the paper towel. Whisk together the melted butter, oil and minced garlic. Place the turkey breast into the slow cooker with the skin side facing up. Pour the mixed ingredients over the turkey breast. Sprinkle salt and pepper over the turkey breast. Place the cover on the pot and set it to high. Cook on high for 1 hour. Then reduce the temperature to low and cook for 4 to 5 more hours. Check the temperature of the turkey breast with the meat thermometer. The meat thermometer should be place
