How Do You Serve Anything In Hollowed Apple Bowls?
A popular Korean drink, an apple soju cocktail, is often served in bars in a hollowed-out apple. The apple makes an attractive, natural, and delicious (alcohol-soaked!) cocktail glass. But a hollowed-out apple can be used to serve almost anything, from drinks to desserts to savory foods. It’s all-natural and healthy and gives the table a little entertaining flair, even if you’re normally nothing like Martha Stewart. How To Make a Hollowed-Out Apple Cup Naomi Imatome • Wash apple(s) you are planning to use. • Hollow out inside of the apple(s) with a melon baller (removing core, flesh, and seeds), leaving a wall at least 1/4 inch thick. • Sprinkle lemon juice on the inside of the apple lid and the inside flesh of the apple to prevent browning. • You can store apples in refrigerator if you are not using them immediately.zSB(3,3)Stuffing Your Apple: Savory