How Do You Save Money On Wedding Cakes?
Wedding cakes should be eye-catching, fabulous, and of course, tasty too! And just like every other aspect of your wedding day – costs can creep skyward. But don’t let a tight budget stand between you and the ultimate wedding cake. Have your cake (and eat it too) with these money saving tips… Cut that Guest List – As with all cost-per-person aspects of your wedding, narrowing down your guest list will result in significant wedding cake savings. Less mouths to feed = less slices; you get the idea. And any cake cutting fee, typically charged on a per slice bases as well, will also be reduced. Hip to Be Square – A cake square in shape yields more slices than one that is round with the same dimensions. So go square – and make a deliciously modern statement! Go Natural – Hand-constructed gum paste or sugar paste flowers can quickly rack up your wedding cake cost. Substitute these costly adornments with fresh fruits and flowers – an inexpensive option that is equally stunning. Keep it Simp