How Do You Remove Rust From A Cast-Iron Kettle?
Most people enjoy a good cup of tea or coffee. Kettles are a convenient way to boil the water for a hot beverage. But a cast-iron kettle has inconveniences as well. In addition to its high price, cast-iron kettles are prone to reddish-brown rust. Such cookware is unattractive. Because rust spreads if left unattended, it is probably best to remove any rust on a kettle as soon as it appears. Scrub off the surface rust, using a steel-wool pad. Scrub back and forth or in small circles to get rid of the stains. Clean the kettle with dishwashing liquid and hot water. Use a kitchen scrubbing brush for the more difficult rust stains on the kettle. Dry with a dish cloth. Apply a small amount of vegetable oil to the surface of the kettle with a paper towel. The application of oil helps “re-season” the cast-iron skillet, according to Mother Earth News. Place a sheet of aluminum foil on the bottom rack of the oven. Turn on the oven from 325 to 375 degrees Fahrenheit. Place the kettle on the top ra
