How Do You Prevent A Shellfish Allergy Onset?
Having a shellfish allergy is more common than you would think. Studies show it is one of the most common allergies in adults. Shellfish allergy symptoms can range anywhere from itching and hives to anaphylactic shock. This is why it is important that those with shellfish allergies avoid it at all costs. Here are some tips to help you avoid a shellfish allergy onset. Avoid eating at Asian restraints as shellfish products are used to make many of the dishes and there is a high risk for cross contamination. Make your own Asian foods at home to avoid any risk of an allergic reaction. Check food labels to see if they contain shellfish warnings before purchasing them as food allergy labeling is now required by law on all food products. Check the label before using any glucosamine chondoroitium or omega 3 fatty acids as there is a high likely hood they contain shellfish and could cause a shellfish allergy onset. Inform your server at restaurants that you have a food allergy. Ask specific que