How Do You Prepare Wild Game Meat?
Wild game is usually thought of as any creature killed in the wild for food. In the past, wild game was really the only way to get meat, but since the domestication of animals such as cattle, we can get meat from a wide variety of sources. Wild game has a unique flavor that sets it apart from meat of the farm raised variety. However if you prepare the meat wrong you might never experience the full flavor. Kill some wild game. This can be anything from pheasant to deer to buffalo. You should do the dressing of the meat at a field site, or somewhere away from your kitchen or cooking area. Dressing the meat quickly will help preserve the meat. You do not want to do it in your kitchen as the process can be quite messy, which might lead to disease. Carry the dressed meat to your cooking area, and if it is going to take more than an hour to get to your cooking area you will need to keep the meat cool. This can most easily be done with just ice, whether in an ice chest, or just an ice-filled
