How Do You Prepare Malted Milk Cookies?
These cookies are made with malted milk powder which gives them their flavor. They are very low in cholesterol and not bad in calories. To begin with, you’ll have to have the following: 1 cup all-purpose flour 1/4 cup instant chocolate malted milk powder 1/2 tsp baking soda 1/2 tsp salt 1/2 cup firmly packed brown sugar 1/4 cup granulated sugar 1/3 cup margarine, softened 1/4 cup refrigerated egg substitute 1 tsp vanilla extract 12 malted milk balls, coarsely chopped Preheat your oven to 350. Spray 2 baking sheets with vegetable cooking spray. In a medium bowl, combine flour, malted milk powder, baking soda, and salt. Mix well. In a large mixing bowl, using an electric mixer set on medium speed, beat together brown sugar, granulated sugar, and margarine until light and fluffy. Beat in egg substitute and vanilla. At low speed, beat flour mixture into brown sugar mixture until a soft dough forms. Stir in malted milk balls. Drop dough by rounded teaspoonfuls, 1 inch apart, onto prepared b
