How Do You Plan A Vegetarian Christmas Feast?
Whether you’re a vegetarian, you’ve got vegetarian friends coming to dinner, or you just want to try something different, here’s how to create a memorable vegetarian Christmas menu. Determine whether any of your guests are vegan. Vegans do not eat any animal products, including dairy. Focus on the seasonality of fruits and vegetables. You’ll want to use the freshest ingredients. Research popular vegetarian cookbooks, magazines and Web sites for ideas and inspiration. Locate a few traditional, favorite recipes. Substitute vegetables for any animal products. Use substantial vegetables, such as mushrooms and winter squash, as substitutes. Choose one or two vegetarian main courses. You’ll use these as the focus of your menu. Branch out from there. Choose two or three side dishes and a few appetizers to complement your main dishes. Try to make your dishes balance well: Don’t begin with yam soup and follow with fried pumpkin slices. Perhaps try a nice endive salad instead. Choose one or two
