How Do You Open An Ice-Cream Store?
People of all ages love ice cream, and ice-cream stores have been popular, profitable businesses to own for many decades. Nowadays the types and flavors of ice cream you can sell are nearly unlimited; some ice-cream shops even specialize in outrageous and unusual flavors. Opening an ice-cream store requires more than just great recipes and a love of the treat to be successful. Careful planning and review of your state’s food-safety guidelines will be necessary before you open your doors. Choose a niche for your ice-cream store. For example, you can decide to sell vegan ice cream, frozen yogurt, gelato or all-natural ice cream. Choosing a niche will help your ice-cream store stand out from the many others that are available for customers to choose from in your area. Obtain the licenses needed from your city and state to operate a food business, particularly a restaurant. Most states require that you obtain a food-enterprise permit, food-handler and food-manager certificates, and a tax i
