How Do You Make Zucchini Spaghetti Frittata?
This is a very healthy and delicious recipe. The zucchini adds a bit of extra flavor to this dish. It is also a great way to use up some of that left over spaghetti. You can cook this one with different meats and cheeses. I will give you the basic recipe and it will be up to you to change it as you like. Enjoy! Cook your spaghetti or what ever noodles you are planning on using. This recipe tastes great with left overs. Wash the zucchini and then dice it up. In a 9-inch non-stick skillet heat up the olive oil on medium-high. Cook the diced zucchini in the oil for about 12 minutes or until the diced pieces brown up. In a large bowl beat the eggs and mix in the cheese, the basil and then salt and pepper the mixture to taste. Add the fried zucchini, the spaghetti and the salami to the egg mixture. Lower the heat from medium high to medium. Add half of the spaghetti to the cooked zucchini in the skillet. Mix the zucchini in with the pasta. Cover the mixture with the mozzarella slices. Then
