How Do You Make Wakame Seaweed?
If you are lucky enough to live on a coast that provides fresh seaweed, then you will find that wakame seaweed is one of the best. You can either gather it yourself in the salty waters or buy it dried in Asian food markets. Either way it adds a healthy touch to any meal. Read on to learn how to make wakame salad. Get a large pot of water and set it to boil. One the water is boiling, turn down the heat. Use the tongs to dip the dried brown wakame seaweed until it turns green. This should be very quick so make sure to pay attention. Still using the tongs, take the wet, green wakame seaweed out of the hot water and dip it in the pot with the cold water. Take the wet seaweed from the pot with the cold water. If you want to cut it you will have to let it cool just a bit. Serve your delicious wakame seaweed over rice and enjoy.
