How Do You Make Vegetable Beef Soup With Ground Beef?
Making a soup from ground hamburger or ground beef is very easy, takes less than 45 minutes and allows you the versatility of ingredients to suit your tastes. This soup is almost full-proof, in that it is really hard to make one that is anything less than delicious. Adjust the amount of ingredients up or down, and you will still do well. As in any recipe, it is necessary to taste it right before it is finished cooking to see if you wish to add seasonings. This soup does well with most herbs or favorite seasoning. Also, if you wish to make this in a slow cooker, it is ideal for that. You do not need to precook the hamburger, but you will want to skim off the fat from the top before serving when it is cooked this way. See some simple directions below for a fast and hearty soup for all occasions. This recipe can serve 4. Precook hamburger in the same pot in which you are making the soup. Drain off the grease. Put in the onion, vegetables, potato and tomatoes. Add water to more than cover
