How Do You Make Twice Baked Sweet Potatoes?
Jazz up your sweet potatoes, for a little extra applause at this Thanksgiving or Christmas dinner. The sweet potato lovers in your family will love you for it! HEAT oven to 425ºF – Wash potatoes. Cut potatoes lengthwise in half; place, cut-sides down, in foil-lined 15×10-inch baking pan. Bake 30 to 35 min. or until tender. *Tip- to save energy this holiday season, bake other similar items at the same time. Oven pool, and save! SCOOP out centers of potatoes into bowl, leaving 1/4-inch-thick shells. Add Neufchatel cheese, milk, sugar and cinnamon to potatoes; mash until blended. Spoon potato mixture into shells; top with nuts. BAKE 8 min. or until potatoes are heated through and nuts are toasted Shortcut; Pierce whole sweet potatoes with fork; wrap in damp paper towels. Microwave on HIGH 7 to 8 min. or until tender. Cut potatoes in half; scoop out centers and continue as directed.
