How Do You Make Turkey Soup From A Leftover Carcass?
After the holiday festivities are finished, why not freeze the leftover turkey carcass and use it to make a flavorful meal for your family? Read on to learn how. Step 1 Place the carcass in the Crock Pot. Add the chicken broth and enough water to cover it. Step 2 Peel the onions and add them next, along with the carrots and potatoes. Step 3 Add one or two bay leaves, plus the spices (except the salt). Step 4 Cook on low for 6-8 hours, then use a slotted spoon to remove all bones and return the meat to the Crock Pot. Step 5 Add the salt and 1 cup rice to the mixture, and cook for another hour until the rice is soft and the flavors well-blended.
