How Do You Make The Easiest Homemade Bread Ever?
You have no excuse now. You don’t need a bread maker. It tastes much better than bread maker breads. Using this method, it almost takes longer to read the directions than actually make the bread. You will have invested 30-45 minutes at the most, and 20 minutes of that time were non-working minutes while the dough rested. This is the easiest recipe that you will ever come across. The bread tastes like you have been slaving all day. Alleviate all your fears and make bread today. Have all ingredients at room temperature or slightly warmer. Put first 8 ingredients and 3 cups flour in a large mixing bowl. (The largest tupperware bowl works really well) Beat 5-10 minutes at medium speed with an electric mixer. Remove beaters. By hand, stir in about 2 more cups of flour. There is no need to make it smooth. Sprinkle another 1 cup of flour. Oil your hands and begin kneading. Right in the bowl! You do not need to take it out on a floured board. Knead until the dough stiffens up and isn’t so stic
