How Do You Make The Cherry Blow Mixed Drink?
“Today I’m going to demonstrate how to make a shot that goes by the name of the Cherry Blow. We’re going to build this in our sixteen ounce mixing glass, so we’re going to pour ice directly in there. Now our ingredients for this are going to be Southern Comfort which is a peach bourbon flavored liqueur. Amaretto, we’re using Di Saronno which is the world’s oldest, most recognized amaretto, really tasty stuff, and we’re going to top it off with some grenadine, which is a cherry and pomegranate flavored syrup, can be found behind any bar and most restaurants. So we have our ice in our glass already and we’re going to put equal parts of this into our mixing glass, so half an ounce of each, so one and two, or a half ounce count on our Southern Comfort. One and two for a half ounce count on our Di Saronno. And then same thing with our grenadine, one and two. You’re going to want to get your shot glass ready, then you’re going to combine, mix, and shake all ingredients. Always remember to sh
