How Do You Make The Best Italian Beef Sandwiches In A Crock Pot?
Italian beef sandwiches can be a great dinner that has spice and is absolutely delectable. This recipe is the easiest one out there, but will taste as though you slaved in the kitchen all day long. First, defrost a sirloin tip roast and place it in the crock pot. Add an entire bottle of Italian Dressing. You can substitute for light dressing, which will come out just the same. Add about seven to eight pepperoncini peppers from a jar. They are easily found in any grocery store. Cover and cook on low for about eight hours or until tender and easily shred-able. Place roast on a cookie or baking sheet and use two forks to shred the beef into smaller bite sizes that can be placed on a sandwich. Place in a large mixing type bowl and add the dressing from the bottom of crock pot on top. Remember to use a spoon and carefully scrap the grease that floats to the top of the dressing in the crock pot before placing it on top of the beef. The pepperoncinis can be saved in a separate container if yo