How Do You Make Tasty Veggie Casseroles?
You can make a tasty veggie casserole right in your own kitchen with just a few ingredients and a creative touch! Select your ingredients. Your vegetable layer can be one or any combination of your favorite vegetables. You will need a little liquid to avoid burning the bottom layer. Choose milk, vegetable bouillon, or a creamed soup such as mushroom, celery, or potato. Your cheese layer can be one or a combination of cheeses. American,Cheddar, Colby, Mozzarella, Jack, or Parmesan all work very well. The bread layer can be any type of crackers, bread, dry stuffing mix, or pasta. Prepare your ingredients. Vegetables should be pre-cooked and chopped if large. Cheese can be sliced, chunked, or grated. Crackers and bread if used should be dry and broken up into small pieces. If you use pasta, pre-cook it. Any pasta can be used. If you are using milk or vegetable bouillon cover the bottom of the casserole dish with the liquid. If you choose to use a creamed soup, toss it gently with the vegg