How Do You Make Tasty Low Fat Coleslaw Recipe?
Low Fat Coleslaw recipes can now be easier and tastier than ever. This low fat coleslaw recipe is no exception. At last, you can enjoy a tasty coleslaw without all the guilt that can come along with it. Starting your low fat coleslaw dressing- you will need the following ingredients: Mayonnaise, vinegar and sugar. In a mixing bowl blend together these 3 items together thoroughly, until well blended. Add all of your remaining ingredients except for your cabbage and carrots: dry mustard, garlic powder, celery salt, onion powder, sour cream, dash of pepper, lemon juice, and salt. Mix until thoroughly blended. Low fat coleslaw recipe Last step: Place your cabbage and carrots in a large bowl and toss together with your coleslaw dressing mixture from step 2. Make sure to cover all of the cole slaw. Using a lid or plastic wrap cover your low fat coleslaw dressing and put in the fridge to allow it to completely cool all the way through and then it is ready to serve.
