How Do You Make Sugar Water For Christmas Trees?
The Christmas season is one that lasts a long time, from when the house is cleaned, baking has begun and finally, the tree is chosen. Once you have your tree, the problem of how to keep the newly chosen Christmas tree green and beautiful arises. One solution is to make a simple solution of common ingredients, which can be found in any grocery store, to preserve your beautiful Christmas tree. If you are not sure how long ago your tree was cut, cut the stem again. Sap drips from the cut tree and covers the base rapidly, so you want to make a fresh cut on the stump to make certain the sugar water solution will be absorbed and can preserve your tree longer. The longer your tree stays green and healthy, the more enjoyment you will receive from it. The ingredients for this preservation formula are as follows: hot water; white Karo corn syrup; Epsom salt; Borax; and iron from any garden center. First, mix this solution in a well ventilated area, in a large plastic or glass container. Pour two
