How Do You Make Stir Fried Chicken And Broccoli?
• Cut the broccoli into florets and stems Cut broccoli tops into bite-size florets. Peel and thinly slice the broccoli stems, keeping the stems and florets separate. • Marinate the chicken for 15 minutes Toss the chicken strips, half the garlic and ginger, soy sauce, and sugar, 1 teaspoon corn starch, sesame oil, and salt to taste in a bowl. Marinate at room temperature for 15 minutes. • Dissolve rest of cornstarch into broth or water Dissolve the remaining cornstarch in the broth or water. • Heat the skillet, then add oil Heat a large nonstick skillet over high heat. Add 1 tablespoon vegetable oil. When the oil is hot, add the broccoli stems and stir fry for 1 minute. • Stir-fry the broccoli until bright green and crisp Add the broccoli florets, red pepper, remaining garlic and ginger, and 2 tablespoon of water. Season with salt and pepper. Stir-fry until the broccoli is bright green but still crisp, about 2 minutes. Transfer the vegetables into a bowl. • Stir-fry the chicken until br