How Do You Make Starbucks Frappucino?
Ever wanted to make your own frappucino? Follow these easy instructions to make a gallon of the stuff at a fraction of what you pay for a little bottle. In a small pot, bring the 1/2 cup of water to a boil. Add 1 cup of sugar and 1/2 cup instant coffee to the water. Bring the pot down to a simmer for 2 minutes. Stir occasionally to create a syrup. Before adding the syrup to the milk, pour yourself a glass to allow for the addition of the syrup into the gallon jug. After two minutes, immediately pour the syrup into the jug. Try to get all of it in there. Be careful not to burn yourself on the pot, it will be hot. After pouring the syrup, close the milk jug and hold one hand over the cap. Shake the milk jug for a good 10 seconds to mix it up. Then simply chill it in the fridge and voila! You’ve got Starbuck’s Frapuccino!
