How Do You Make Spicy Hot Tortilla Hors Doeuvres?
Here is the recipe for a spicy addition to your Holiday feast. There are seven ingredients that make up these nifty little hors d’oeuvres. Put them out, and watch them disappear quickly. Ingredients you need: One 16-17 oz pkg of your favorite soft tortilla shells. There are usually 10-12 to a package. You may not use the entire package. Ingredient number two: One 8oz. package cream cheese (I prefer the 1/3 less fat) Ingredient number three: One 8 oz. container sour cream. I use low fat. Ingredient number four: One package taco seasoning mix. (We like the hot, for extra spicy) Ingredient number five: One 6-8 oz package shredded Mexican style cheese. Ingredient number six: One medium onion, finely chopped. Ingredient number seven: 1/8 to 1/4 cup finely chopped jalapeno peppers. This heats up these hors d’oeuvres, so if in doubt, go with less! Soften cream cheese for about 30 min. at room temperature. Stir in the sour cream. Add the taco seasoning. Mix well. Stir in the cheese, onion, and
