How Do You Make Spicy Bbq Chicken And Pineapple Quesadillas?
This creative take on the quesadilla is so much better than fast food recipes, and is so easy to make! Just grab two 1 pound tubs of pre-made Bbq chicken from the grocery store and add a can of enchilada or red chile sauce into the Bbq chicken. I like to use Oaxaca cheese, its only about $4 a pound and can usually be found near the deli at the grocery store. The sweet contrast with the pineapples will keep your guests talking! Mix sour cream with a bit of cilantro and lime juice for an authentic dipping sauce Place bbq chicken in a large sauce pot and add enchilada sauce. Bring to a simmer and let reduce until thick like chile. Place cheese on half of the tortilla and place in the oven to melt. Spread a tablespoon of the crushed pineapple over the cheese then top with the chicken. Fold the tortilla over to make a quesadilla. Place in a 375 degree oven directly on the rack. When tortilla is crisp and cheese is melted, pull from the oven. Serve with sour cream dipping sauce and salsa ver