How Do You Make Spaghetti And Turkey Meatballs?
How To Make The Tastiest Spaghetti and Meatballs This is great for a Sunday Night Turn oven to 350 Degrees. Get a bowl and put in Turkey Meat, Egg, 1/2 C. Bread Crumbs, 1/2 C. Parmesan Cheese, 4 T. Sun Dried Tomatoes (optional), 1 t. basil, 1 t. oregano, 2 stalks green onion chopped, and 1 clove garlic minced. Grind up together with your hand. Pour in 1 -2 T. olive oil. Shape into meatballs. Put meatballs in oven and cook for approximately 25 minutes checking every 10 minutes and turning. In the meantime, Fill up a Medium size pot with water and heat to boiling. Add pasta and cook al dente- usually 10 -13 minutes. Heat sauce up. See other article I wrote on how to make homemade sauce. Do not let sauce boil. Drain pasta. Take out meatballs out of oven. Put pasta and sauce in pan and turn in meatballs. Serve parmesan cheese on top.
