How Do You Make Soft Cookies With Any Recipe?
I do not like hard, crispy cookies whether they are chocolate chip, oatmeal or sugar cookies. I like my cookies soft. I do not want to bite into a cookie and feel like I am going to break my teeth. Have you ever wondered why you cookies come out hard enough to hammer nails? How do some people get soft baked cookies using the same recipe as you? Here you will find the answer to that and the solution. Follow this simple method and you will always have soft baked cookies. Step 1 Make your cookie recipe according to the directions of the recipe you have chosen. This method will work for almost any cookie recipe. Step 2 Place the cookies in the preheated oven at the temperature the recipe calls for. Step 3 Remove the cookie sheet from the oven half way through the called for baking time. Step 4 Bang the cookie tray on top of your stove or kitchen counter about 6 times. Be sure to band the cookie sheet pretty hard, but not so hard that your cookies fly off the cookie sheet. It is best to use
