How Do You Make Soft Chocolate Chip Cookies?
Chocolate chip cookies can be soft, crunchy, or whatever you like, but a favorite of many is soft chocolate chip cookies. Making soft chocolate chip cookies is not hard if you just follow these tips that I will give you. First you’ll need to make the chocolate chip cookie dough. If you’re looking for a good recipe, search around or use the recipe on the back of the bag of chocolate chips. This is usually a standard chocolate chip cookie recipe. Mix together the sugars and butter thoroughly. Use an electric mixer to do it fast and well. Don’t be until it’s really fluffy, just combine to remove all lumps of butter and/or sugar. Then add in the eggs and vanilla. This step is important to get soft chocolate chip cookies. Do not beat the batter with the eggs so that it becomes fluffy and airy. You are not trying to make a cake or a meringue. Just stir until combined and that is it. Next, in a separate bowl, mix together the flour, baking soda, and salt. Stir it with a spoon and sift accordi