How Do You Make Slow Cooker Spanish Chicken With Green Olives Recipe?
This is a really delicious Spanish Chicken recipe. The combination of spices with the honey and wine and orange juice…oh my!!! And I just love the flavor that the prunes and olives bring to the dish, too. What makes it even better is that you cook it in the crockpot and forget about it — love that! This is really a must-try recipe! Enjoy! Combine flour, 1/2 teaspoon paprika, salt and pepper in a large plastic bag. Add chicken to flour mixture and toss to coat. Place chicken in a 4-1/2 to 5 quart slow cooker. Sprinkle chicken with garlic, lemon peel, thyme and 1/2 teaspoon paprika. Top with prunes, olives and bay leaf. Combine wine, orange juice and honey; pour over top. Cover and cook on low heat setting for 6 to 7 hours or until chicken is cooked through and liquid is thickened. Remove and discard bay leaf before serving. Serve with rice. Serves 4-6. Enjoy your Slow Cooker Spanish Chicken with Green Olives Recipe!
