How Do You Make Rhubarb And Strawberry Compote?
• Assemble ingredients. • Clean the strawberries and cut them into quarters. • After chopping the rhubarb finely, place it into a saucepan with the sugar, honey or other preferred sweetener. • Cook the rhubarb and sugar over medium heat, until the rhubarb becomes tender. • Add the strawberries and cook for a further 5 to 7 minutes. • Take the mixture off the heat. Add vanilla extract and lemon juice; stir in gently.
