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How Do You Make Reduced Fat Chocolate Cake And Icing?

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How Do You Make Reduced Fat Chocolate Cake And Icing?

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• Begin with a good, boxed chocolate cake mix. Do not use store-brand cake mix. Preheat the oven to the temperature specified on the box. • Remove all lumps from the cake mix by sifting it through a strainer or a sifter. • Stir in one can of diet cola.Make sure there are no lumps or dry spots of cake mix in the batter. Pour into a greased baking pan, and bake. • Combine 1 1/2 cups of skim milk, one package of dried whipped topping, and one package of sugar-free pudding. • Beat on high for five minutes with an electric mixer, Spread on cake.

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