How Do You Make Raw Vegan Crackers?
If you know about or have heard about raw foods you may have come across articles that talk about raw crackers – or more commonly – raw flax seed crackers. Raw crackers are generally standbys for raw foodists of which I am one. I’ve been making raw vegan or raw flax seed crackers for many years. I’ve tried dozens of recipes and come up with many of my own and many variations of those. The basic flax seed cracker recipe that most raw fooders start out on is easily prepared by vegans who are not raw fooders and anyone else who has access to a dehydrator. It’s hard to make raw flaxseed crackers without a dehydrator. People have tried to make them in low heat ovens but generally the heat is too hot for them and it doesn’t really work. Here is my basic recipe for Raw Vegan Flax Seed Crackers. You’ll need flax seeds either brown or golden but most raw fooders use brown flax seeds. They’re cheaper and just as nutritious as golden although some dispute that and pure water to start. Here are tw
