How Do You Make Quick Scrambled Eggs In The Microwave?
Need a quick, protein rich breakfast? You can prepare and cook tasty microwaved, scrambled eggs in just minutes! Prepare the dessert dish: Lightly spray or spread vegetable oil on the inside of a microwave-safe dessert dish. Add eggs and other ingredients: Break eggs into the prepared dessert dish. If desired, add milk, water, salt and pepper or other favorite seasonings or ingredients. Whisk until thoroughly mixed. Cooking: Cover the dish with a piece of waxed-paper and place it into your microwave oven. Note: Microwave ovens vary with regard to their cooking power and time. Some practice might be necessary to get the perfect combination. Cooking options: For moist scrambled eggs, cook at medium power for approximately 45 seconds. Check consistency; re-heat as necessary at medium power. For fluffier scrambled eggs, cook on high power for approximately 40 seconds. Check consistency; re-heat as necessary. Serve: When your microwaved scrambled eggs are done cooking, you can season to tas