How Do You Make Quick And Easy Banana Bread?
Banana bread is a simple, wholesome treat. Whether you are serving it for breakfast or for a snack, it is delicious and healthy. This banana bread recipe is easy and quick. The texture is courser than most banana breads. It has a hearty texture that is filling and tasty. This is my daughter’s favorite banana bread recipe. We like to make it together. It is a fast and easy recipe that is perfect for making with children. Use up your overripe bananas and make some moist banana bread for your family to enjoy! Preheat your oven to 350 degrees fahrenheit. Grease an 8 x 4 x 2 1/2 inch loaf pan very well. I prefer using butter or margarine to grease the pan because it imparts a better flavor to the crust. Measure all of the dry ingredients into a large mixing bowl. There is no need to sift any of the ingredients. Just dump them in! Add the butter or margarine, sugar and eggs. Add the mashed bananas. Mix thoroughly with a large wooden spoon. Do not overmix! The batter will appear lumpy. Pour t
