How Do You Make Prosciutto Cartwheel Appetizers?
Imagine a disc of delicious flavors, layered one upon the other, with its multiple layers of flaky crust, delicious prosciutto ham, and Italian cheeses. These bite-sized and tasty appetizers will be a real treat for your family or guests. They’ll be certain to ask for more. Best of all, they’re easy to make, and are sure to be a hit before dinner or at a party. How to Make Prosciutto Cartwheel Appetizers Step 1 Take a thawed sheet of puff pastry dough, and with a rolling pin, roll it out into a roughly 14″ by 14″ square. Step 2 Layer the pastry with a layer of thin-sliced prosciutto, and cover with a thin layer of shredded provolone. Leave a margin of about 1/2″ of dough on the edge. Step 3 Roll the puff pastry, meat, and cheese into a tightly-packed, thin tube. Fold the ends underneath. Step 4 With a sharp knife, cut the tube into 1/2″ segments. Lay the segments out on a greased cookie sheet, sliced side down. Leave about 1-1/2″ between each segment. Step 5 Put the cookie sheet into a
