How Do You Make Pigs In Blanket?
Whether you make these for a gathering or just a snack you’ll love this original Dutch recipe for Pigs in Blanket. These are always a hit with my family. Mix together the meat, egg and wheaties; season with salt and pepper. Sift dry ingredients together then work in shortening with a fork or pastry blender. Mix throughly adding milk as you mix. Roll out dough a little thicker then pie crust; cut into 3 inch squares. Place a roll of meat onto square and pinch edges together. Bake at 375 degrees for 30 minutes.
