How Do You Make Peanut Butter Cream Pie?
This is a great tasting pie that will leave you wanting more. Follow the directions below for a fluffy treat that is so rich you won’t believe your taste buds. Fold the cream cheese, peanut butter, and sugar together in a mixing bowl until it becomes fluffy and light. Slowly add the milk while lightly beating the batter with a slotted spoon to cut down on splashing. Side the mixture out with a spoon into the pie crust and level with the back of the spoon. Cover the top with cool whip or just the outside perimeter if you are trying to cut calories. Place in the refrigerator until the pie becomes solid again. Serve after a great meal.
