How Do You Make Pasta With White Cheese Sauce And Asparagus?
Mix some veggies, pasta and cheese to have a quick, yet elegant homemade Italian style meal. This recipe takes about 30 to 45 minutes to make from start to finish. You can adjust the cooking times of each item as needed to make this just how you like. You can also you how much or little of each ingredient to suit your taste buds. Get a pot of water started for boiling. When ready, add the pasta to cook per the instructions on the box. Start heating the cooking skillet on low to medium heat and add some olive oil to the pan. Add enough olive oil to cover the bottom of the skillet Chop one onion and add to the skillet. Add 2 gloves of chopped garlic. Use chopped garlic from a jar if you don’t want to chop the garlic yourself. Slice the mushrooms and add to the skillet. Use pre-sliced mushrooms to save time. Let the onions and mushrooms cook until soft. Chop the asparagus and add to the skillet. Let cook for about 5 to 10 minutes. Heat the cheese sauce on low. Add the cheese sauce and sau