How Do You Make Orange Mandarin Congealed Salad?
This orange mandarin congealed salad is my Grandmother’s recipe.It is delicious! When we were growing up we always had a congealed salad with our Sunday meal at grandma’s house. We always looked forward to it! I know a lot of you will probably wonder why it’s called congealed salad and not jello salad. Well, if you are a southern woman it has always been called congealed salad. No matter what you call it, you will love it and the kids will too!! Using a 13″x 9″ glass dish add 1 box of orange jello, stir in 3 cups of hot water, water should be hot enough to dissolve the jello, stir until all jello is dissolved, Stir in 1 teaspoonful of sugar. Add 1 small can of crushed pineapple, drain the pineapple. Add 1 small can of mandarin oranges, drain the oranges, I also usually chop up the oranges into smaller pieces before adding them. While the mixture is still hot cover with miniature marshmallows. Put into refrigerator and allow to congeal. After the mixture has congealed you will add your
