How Do You Make One Pot Chicken Fried Rice?
• Heat oil in wok or large skillet until hot. • Crack eggs into a small bowl and whisk well. • Add raw eggs to the hot vegetable oil: stir until just starting to cook. • Break cooked egg into small pieces using your spatula. • Add chicken and cook/stir until chicken is browned. • Add broth and soy sauce then stir and bring to a boil. • Add vegetables and rice stir then cover the skillet or wok. Reduce heat to low and cook 5 more minutes or until chicken is done and other ingredients are hot.