How Do You Make Old Fashioned Cherry Cake?
Here you will learn how to make an old-fashioned cherry cake. Preheat oven to 350 degrees F. First, rinse off cherries. Chop cherries to desired size, place in small pot with the 2 c. water. Bring to boil and simmer for about 10 to 15 minutes while you prepare the rest of the ingredients. Add some sugar if you wish to sweeten them up. In one of the small bowls, beat 2 eggs and set aside. In medium bowl cream 1/2 c. butter and 1 1/2 c. sugar together well. Add beaten eggs to creamed butter and sugar. Stir well. In small bowl, add 1 tsp. baking soda, 2 c. flour, 1 tsp. cinnamon 1 tsp. ground cloves, and 1 tsp. nutmeg. Mix together and then mix in 1 c. sour milk. Cool cherries while you do next 2 steps. Add flour mixture to the butter mixture, adding a little at a time and stiring well. Chop nuts and set aside. Drain cherries from water. Take drained cherries, chopped nuts, and 1 tsp. vanilla and add to rest of ingedients. Stir well together. Take cake pan and pour in mixture and bake 30
