How Do You Make More Nutritious Cookies Using Whole Wheat Flour And Peanut Butter?
Whole wheat gives you more fibre, plus all the nutrients of the wheat germ and bran. The peanut butter makes them popular with everyone. Heat oven to 375 degrees. Butter cookie pans. This recipe makes approximately 4 dozen cookies. Mix together the flour, baking soda, and salt. Set aside. In another bowl, cream together the butter, sugar, and honey. To the butter mixture, add the eggs and vanilla. Blend until creamy. To the butter mixture, gradually add the flour mixture, beating well after each addition. When mixture is thoroughly blended, drop by spoonfuls onto the buttered pan. Press down each cookie with a fork making a crisscross pattern. Bake for approximately 10 minutes or until cookies are golden. Cool on racks. Enjoy!
